专著推荐 |Text and Wine: Approaches from terminology and translation

翻译学通讯

2024-09-03

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书名

Text and Wine：Approaches from terminology and translation

语篇与酒：术语与翻译的研究方法

ISBN: 9789027214201

出版时间：2023年12月

出版社: John Benjamins

主编：

M. del Carmen Balbuena Torezano | University of Cordoba

Manuela Álvarez Jurado | University of Cordoba

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内容简介

Text and Wine: Approaches from terminology and translation collects part of the results of the research project WeinApp: Multilingual System of Information and Winegrowing-Resources (MINECO, Ref. FFI2016-79785-R), carried out by researchers from the universities of Cordoba and Cadiz (Spain), on wine production, the wine sector, and its language and terminology in English, French, German and Spanish. The editors, principal investigators of the project, begin the volume, which contains works on phytopathology, lexical domains and subdomains, wine tourism, agro-legal texts, Indo-European languages, labelling, tasting metaphors, wine and literature, interpretation, wine and medicine, oenological websites, and lexical and morphosyntactic formation around the language of wine.

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What is it about?

This work deals with the terminology of viticulture and oenology, based on the organisation into lexical domains and sub-domains in Spanish and German. The aim is to systematise and organise the information available in this field so that translators, interpreters and terminologists have a reliable and useful working tool.